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Introducing manly spuds - hunks of potato wearing a sauce that's smoky, earthy and chili hot
Kimchi has to be one of the tastiest solutions to the problem of excess cabbage.
Hot summers are great for crockpot dinners. Make Green Turkey Chili with simple ingredients.
Recipe for a Michelada (spicy Beer Cocktail) inspired by a still life painting.
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Chaya Brasserie's crunchy Arare Calamari coated with puffed rice and fried to perfection.
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No tailgating trip is complete without a chili dog. Try this version with a quick chili loaded with meat, beans, bell peppers and jalapenos.
Flat Iron Steak with a Serrano Chili-Lime Sauce. Spicy in a "my mouth is on fire but its so good I just cant stop eating it" kind of way.
What better way to welcome the coming winter, than with a hearty bowl of, slow-cooked, chili con carne? Made with Crown Royal & Newcastle
All you have to do is add the ingredients to your slow cooker, cover and simmer for a couple of hours and in the end you have a wonderful tasty dish! ...
This White Chili is my mothers recipe and was one of my favourites growing up. Still is.
Full of beef, beans and seasonings, this is the perfect meal for those chilly fall and winter evenings.
Turkey and Pinto Bean Chili with Lime and Cilantro, make with leftover Thanksgiving turkey or use ground turkey, your choice.
Eggplant & Artichoke Hearts Galettes w/ Rosemary, Garlic, Chili & Goat Cheese... so easy to make and yummy!
White bean and chicken (or leftover turkey) chili - a delicious way to clean out your fridge.
Korean style dried squid in chili paste, to be served as an appetizer or a side dish
Vegetarian delight was finalist on Ultimate Recipe Showdown, and will warm your soul.
Nothing warms up a cold January day like a pot of chili simmering on the stove. Try this lighter version with ground turkey and basil.
Shellfish Ceviche inspired by a still life painting by Frida Kahlo. Sweet, spicy, and sour - the perfect summer fare.
Rich with cocoa powder, packed with black and white beans, and smoky with heat from chipotle peppers in adobo sauce and chili powder, this chili packs...
Curried Roasted Butternut Squash Pizza with Caramelized Onions and Gorgonzola
A hot and vicious three-bean chili, with anchos and chipotles.
Spicy, delicious and exciting.
I have been making my own homemade chili seasoning for almost ten years now. I used to buy the packets from the grocery store, but as soon as I discov...
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Everybody who tastes these superdelicious Thai Fish Cakes with Sweet and Sour Dipping Sauce LOVES them! You will too!
Black Rice with Chili Marinated Shrimps, Oven-roasted Tomatoes and Wilted Basil Leaves
Whipping up some Chili & Polenta Savory Parfait into fancy parfait glasses is just as much fun as the State Fair.
A pot de crème is an egg custard that is very often flavored with chocolate. It's sort of a French version of chocolate pudding.
A pot de crème is an egg custard that is very often flavored with chocolate. It's sort of a French version of chocolate pudding.
Chicken with Almonds & Grapes: This creamy chicken dish is quick and easy to prepare and not to mention much cheaper and even better quality than what...
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians! (on a homemade gluten free bun, of course)
A cake made using 2 whole oranges and almond meal. Dense and gluten free too.
Chocolate Truffle Tarts. Chocolate crust, chocolate truffle filling, chocolate ganache and gluten free to boot!
Celeriac and Mascarpone Purée - A common root vegetable in the UK but unfortunately still undiscovered and greatly underused. Be inspired!
Shepherd's Salad (Coban Salatasi) - The Classic Turkish Salad. Feta & Sesame make it even better.
Quinoa with Almond, Asparagus & Apricots - The wonder grain "Quinoa", another delicious way to have it.
Quinoa with Almond, Asparagus & Apricots - The wonder grain "Quinoa", another delicious way to have it.
Gluten Free Pasta with rainbow chard, fennel, pine nuts, basil, parsley and more!
Chicken Breast Strips and Pancetta with Asparagus - When cooking with asparagus, keep it simple and savour the flavour.
Gluten free pumpkin muffins with maple sugar - you'd never know they are gluten-free!
Cocoa Macarons w/ Chestnut Filling. Daring Baker's Challenge: failed. Taste-wise though, these were knockouts.
Creamy Asparagus Soup - The slightly bitter, green taste is to die for in this elegant soup.
Beef, Mushroom & Oyster Sauce Stir-Fry - Prepare your own Chinese takeaway at home.
Mashed Pumpkin/Squash flavored with Charred Chili Pepper, Coconut & Mustard Oil. A lovely Thanksgiving side.
Green Tomatoes and Mushrooms: Tart green tomatoes and earthy mushrooms stir fried in fragrant sesame oil.
Perfect Popcorn. Whether you like it buttery, salty, sweet, truffled or yeasted, this popcorn is perfect for all of it.
Greek potato and almond dip - a treat with crisp veggies like romanesco cauliflower or just very tasty all on its own
Beef, Chestnut and Red Wine Stew - Whether it's an icy, cold winter's day or you simply need comfort, this beef stew will do the trick.
Curried Carrot and Split Pea Soup - Winter is not going away any time soon. Make yourself comfortable with a hot cup of soup.
This is an amazing soup the texture is smooth and velvety and the sweetness of the winter squash is carried by the savory broth and coconut milk.
Make this no-meat Vegan Posole as a tasty deviation from an historic recipe that was hard to swallow.
Make this no-meat Vegan Posole as a tasty deviation from an historic recipe that was hard to swallow.
Butternut Squash & Orange Soup - The versatility of the humble butternut squash is simply amazing. Here is another soup variation.
Nanaimo Bars, a Canadian treat, made with homemade gluten free graham crackers!
Stuffed Portobello Mushrooms. A delicious vegetarian and gluten free recipe to kick off the new look at Guilty Kitchen.
Beef & Orange Stew - The flavour combination is definitely not common but well worth a try if you are tired of other run-of-the-mill beef stews.
Rosemary Roasted Beets. Unbelievably easy, this is a dish to turn even the pickiest vegetable hater into a lover. Perfect for Valentine's!
Grilled spicy shrimp on top of brown rice and papaya jalapeno salsa. A very tropical inspired dish to share with your Valentine!
Lamb Shanks Braised in Red Wine - Whether it is winter or not, if you are a lamb fan this stew can be enjoyed at least once a month.
Try to guess the mystery component in these Secret Ingredient Flourless Brownies.
Traditional Irish Champ - a milky potato mash with spring onions - and the first entry in The Daily Spud's food and drink round up for St. Patrick's D...
Rustic Leek and Potato Soup or the sophisticated Vichyssoise one recipe two ways, both vegetarian, vegan and gluten free.
Pork Fillet and Apples with Creamy Calvados Sauce - Although considered an Autumn dish, why not enjoy it at any time of year?
Parsnips are a close relative to carrot, but they have a creamier texture when cooked and more of a celery flavor. You can roast them, mash them, or ...
Thai Red Beef Curry in Sweet Peanut Sauce - What is not to love about authentic Thai food?
White Chocolate Panna Cotta - Gelatine isn’t as scary to use as people say it is – just follow the instructions on the packet!
Chicken, Almond & Orange Salad - A stunning starter or meal that takes merely 10 minutes to put together.
Chicken, Mushroom & Oyster Sauce Stir-Fry - In less than 30 minutes you can enjoy a healthy, nourishing meal.
Beef, Broccoli & Cashew Nut Stir-Fry - What makes this stir-fry really special is the addition of cashew nuts.
Simple Roasted Asparagus - Simple and easy, asparagus is very enjoyable as a starter or side dish.
Strawberry & Orange Smoothie - Chuck everything into the blender, push the button and you are done!
Slow Roast Chicken Stuffed with Rice, Pecans, Pine Nuts & Raisins - For once gluten intolerants can enjoy stuffing too.
Chicken & Sugar Snap Pea Stir-Fry - Marinating the chicken first does wonders for this dish.
Curried potato and cauliflower soup - it's got coconut, it's got tomatoes, it's got cashew nuts and it's all in a good cause, too
Fried dandelion flowers - just one of the many ways in which dandelions can be eaten and enjoyed!
Lightly sauteed cabbage with sweet onions and almond. A neat recipe for a very non exciting vegetable.
Bread rolls made with a little added potato - they're moist, light and eminently toastworthy
Found a couple of last years potatoes still in the ground and, dressed with butter and dill, they were the best I've tasted all year!
Meet the Potato Milkshake Prototype. It's a work-in-progress but it's nothing to be afraid of!
Introducing Potato Flammekueche - an Alsace-style pizza with a more-ish potato, onion and crème fraîche topping.
Potato quiche with goat's cheese, caramelized onions and a potato pastry crust, with wine-matching to boot.
The Potato Milkshake returns, this time with added mango and banana and, yes, the recipe is here...
This is the same recipe Niall Harbison showed in the last Look and Taste episode. Have a look to the show on lookandtaste.com
An Irish baked potato with Vietnamese bánh mì flavours inspired by a trip to San Francisco. A truly international dish!
This is a simple and delicious recipe showing you how to make potato wedges with video demo
These Potato Soufflés are very easy, quick to make and versatile enough to suit any main meal.
Lapin avec Pommes Parisienne (French Style Rabbit Stew with Baby Potatoes). A dish replicated from the popular Chartier Restaurant in Paris.
Parisian potatoes (Pommes Parisienne) is one of the most elegant and simple
ways to prepare potatoes.
Zucchini, Potato and Scallion Pancakes with Chived Sour Cream: A new twist on the traditional potato latke, perfect for zucchini season!
Home is where the heart-shaped potato is. (Or some thoughts on what it means to bring garden's bounty back to the folks at home).
Not-your-usual potato salad - this one is Georgian style, dressed with a mix of ground walnuts, garlic, onion and (shock, horror!) no mayo.
Elk medallions simply marinated in balsamic, olive oil, s&p, and garlic then lightly grilled over charcoal. Bloody Rare Heaven.
This Accordion Potato Recipe is a truly rustic side. Cut thinly like fans, these potatoes will crisp up but still have soft interiors.
Roast Chicken with 40 Cloves of Garlic + Oven Roasted Potatoes - a moreish Provençal favourite.
Potato Wrapped Halibut with Sauteed Spinach, Caramelized Fennel and Butternut Squash
When you start planning your holiday menus be sure to save a spot for these creamy Horseradish and Sour Cream Mashed Potatoes.
Grilled Tuna Nicoise This is a nice light dinner, packed with protein. It called for a Potato Salad…
Potato Rosemary Bread. Wonderfully tender potato bread with rosemary and roasted garlic, and a fabulous rustic crust.
This easy chowder is definitely a keeper, I've made it countless number of times!
This easy chowder is definitely a keeper, I've made it countless number of times!
Curtis Stone's Mussels Steamed in Beer and Thyme + Belgian Fries & Mayonnaise. An unexpectedly delightful meal!
Thanksgiving Recipe: Chipotle Sweet Potato Mash with Fresh Lime inspired by The Potato Eaters by Van Gogh
For the hottest, fluffiest, best-est mashed potatoes, rice them first. Riced potatoes look just like... rice!
Cheese Onion & Potato Pie - comfort food in its pure, unadulterated form.
Lamb Stew. Warm, filling, hearty and healthy. Comfort food has never tasted so good.
Mashed Parsnip and Potato Recipe with Chives and Cream Cheese, a lovely starchy side dish.
Spicy Potato, Leek & Cauliflower Soup with Roasted Red Pepper Puree - a creamy soup without the cream.
Cheesy Roasted Garlic Potato Balls. Crunchy on the outside and oh so soft on the inside.
This fun twist on traditional tamales will treat your taste buds to a whole new sweet potato world.
Spicy mutton mysore and ice-cold Tiger beer -- the perfect last supper in Singapore, at Gayatri Restaurant in Little India
This Chicken, Corn & Potato Chowder with Green Chiles & Cheddar Cheese is surprisingly healthy.
A simple frittata consisting of potatoes pan fried in butter, green capsicum (bell pepper), Spanish red onion & dusted with sweet paprika.
Steelhead trout with warm smoked bacon-fingerling potato salad, collard greens and grain mustard aioli
Delicious recipe for rustic leek and potato soup. A quick and easy vegetarian, vegan and high fiber meal.
Potato Salad, a staple to be found at many a barbeque or picnic, with perfectly balanced flavours we think you’ll find this recipe hard to beat.
Patatas bravas - deep fried potatoes served with a spicy tomato salsa and creamy sauce.
Garlic Twice baked potatoes with green onion, soft goat cheese, and fat free plain yogurt. Healthy and delicious!
Looking for a side for your BBQ? How about a sweet & tangy German Potato Salad?
This frittata is loaded with spring onions, potato, goat cheese and thyme. Click to get the recipe.
Portuguese Cod Fish Stew is delicious with it's tomato and fish broth and a good hunk of crusty bread!
Crusty Potatoes Anna - a classic partnership of potatoes and their best friend, butter
Fancy a bit of foraging? Stinging nettles make an interesting change from spinach but just remember to pack your gloves!
Peas can often be treated as a boring side dish but we have livened them up with bacon and rocket in this recipe
Asparagus and Cannellini Bean Salad: The lemon is bright & zingy, the beans are creamy, and the asparagus is bursting with freshness.
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baby heirloom tomatoes...just about perfect, unless you fill them with garlicky, cheesy goodness!
Heavy on the molasses, our Vegetarian Molasses Baked Beans is a perfect dish for both the dead of winter and the dog days of summer.
Grilled baby blue lake potatoes, asparagus, turnips with mixed herbs and lavender salt
When the weather starts to cool off, I turn to comfort food. Of the gourmet variety, of course.
Simple can be delicious! Sautéed haricots verts with baby potatoes and lemon zest...
Oven Roasted Cauliflower with Garlic and Oil topped with Grated Parmesan.
Oven Roasted Cauliflower with Garlic and Oil topped with Grated Parmesan.
About as simple and delicious as it gets. Slow roasted tomatoes. The perfect way to use that the last of summer's bounty.
Butter, garlic, fresh parsley and oregano combine to make this Herb Garlic Bread. Its buttery and garlicky just as garlic bread should be.
Yukon gold potatoes seasoned with salt, pepper, olive oil and rosemary. Crispy on the outside and fluffy on the inside. Perfectly simple.
Swedeaphobia Cure - For all the swede-virgins out there, this dish is a must. For those scarred by a bad swede eating experience you don't know what y...
Green beans sauteed with onions, pepper bacon and a splash of white wine. The perfect way to perk up a traditional green bean side dish.
Sauteed Broccolini with Garlic. A garlic-lover's dream side dish from Gourmet Magazine.
Poor Brussels sprouts. Nobody invites you to dinner. Until you roll about in brandy, orange zest and dried cranberries.
I may have already decided that these Soy-Glazed Sweet Potatoes are my favorite new Thanksgiving recipe of 2009!
Creamy mashed potatoes mixed with bacon, green onions, cheddar, havarti and gruyere cheeses. Topped with more cheese and baked until bubbly.
In which browned butter mash makes its debut and I find there's more to mashed potato than meets the eye
Garlic lovers rejoice! I've got a new and super easy way to jazz up your rice.
Tangy and sweet, this is your straightforward, straight-up coleslaw, exactly what comes to mind when thinking of potlucks or picnics.
Three Cheese Stove Top Macaroni and Cheese. With Cheddar, Havarti and Gruyere each bite is pure cheesy noodle bliss.
Three Cheese Stove Top Macaroni and Cheese. With Cheddar, Havarti and Gruyere each bite is pure cheesy noodle bliss.
Dungeness Crab Mashed Potatoes. This Christmas why not jazz up plain ol' mashed potatoes with succulent Dungeness crab meat?
Garlic Naan Bread. Got dip? Need a vessel to transport said dip to your mouth? Yummy, soft, fresh naan bread in no time.
A refreshing alternative traditional potato salad, made with sweet potatoes
Perfect light meal of salmon, spinach and walnuts all tossed in a lovely caper vinaigrette.
Causa Rellena con Pollo - Peruvian summer dish of seasoned yellow potatoes layered with chicken salad and avocado.
A recipe for roasted cauliflower which is light and easy to make. The natural sugars caramelize to produce a sweet and nutty taste which is enhanced b...
Black Bean & Avocado Salad. Vibrant, full of flavour and ridiculously easy, this salad is perfect for those busy nights.
Healthier than potatoes, this twice-baked butternut squash recipe is a side dish with a cute presentation for your next party.
Crisp spring salad mix is tossed with tart apples, tangy gorgonzola cheese, nutty pecans and then drizzled with a little balsamic vinegar and extra vi...
How to make your boring carrot puree burst with flavor plus a note on Finnish cuisine
Duck Legs & Mashed Cauliflower. Crispy duck legs, luscious creamy cauliflower purée. A healthy indulgent dinner.
Creamy mozzarella, salty prosciutto and a tangy tomato vinaigrette make this salad fit for any special occasion.
Pan Roasted Brussels Sprouts. These little green gems are severely under appreciated. Not anymore.
This roasted broccoli is crispy in texture and it’s caramelized flavor is brought out by the addition of lemon, chilies and Parmaggiano Reggiano.
Perfect Every Time Roast Chicken. You'll never suffer the embarrassment of serving a dry, tough breast again.
Potato Salad with Rosemary Roasted Fennel and Creamy Mustard and Honey Dressing
Pasta tossed in Ricotta Cauliflower Cream Sauce with Toasted Garlic Bread Crumbs.
Roasted spicy broad beans, an excellent accompaniment to your cold beverage of choice.
Peanut Butter Chocolate Chip Cookies. The BEST combination on Earth just got BETTER!
Chewy Chocolate Chip Cookies: A great thing about this recipe is that it lets you satisfy your cravings for fresh cookies now and later.
Grandma's recipe for Chocolate Mayonnaise Cake - made into cupcakes. Moist and delicious!
Forget about Fortune Cookies. These Chocolate Spring Rolls taste heavenly and will be a big hit when you host your next Asian dinner party.
Stroopwafel (Dutch Syrup Waffle). What is it and how to eat it the Dutch way?
Bill Granger's Coconut and Passionfruit Slice. It has summer written all over it.
Chunky Chocolate Cheerios - Kids will love you and mothers will hate you. Make it and find out why.
Pisang Goreng (Fried Banana Fritters). One of the most popular sweet snack in Malaysia and Singapore.
Toasted bread smeared with Pesto and topped with sliced tomato and grated Parmesan.
Asparagus wrapped in prosciutto - the easiest snack this side of... everything.
Perfect old fashioned like your grandma made 'em Bread and Butter Pickles.
Perfect old fashioned like your grandma made 'em Bread and Butter Pickles.
Salmon and Brie Quiche. Can be served warm or cold with a salad. Great for summer picnic.
Muhammara, a middle eastern dip made from roasted red peppers and walnuts. Trust me, you will want to dive right in.
A savory, peppery (gluten-free) flatbread from Argentina and Uruguay - similar to Italian farinata.
My new favorite summer snack. Crispy fried green tomatoes with creamy mozzarella melted in between.
A twist to the traditional recipe from Burgundy. Enjoy them with a glass of your favourite beer.
Take a dip into edamame. A healthy snack by itself, but also makes a great dip!
Chicken and veggie egg rolls. The perfect appetizer for those game day parties that are sure to head your way.
The September DB challenge. Homemade Vols-au-Vent with a creamy spinach and bacon filling.
The September Daring Bakers Challenge. Homemade Vols-au-Vent with a creamy spinach and bacon filling.
Tired of hitting the frozen aisle for your fish sticks? These simple oven baked halibut fish sticks are easy to make at home.
Truffle Salt Popcorn. And to think I once, naively, thought that buttery-salty popcorn could not get any better.
Incredibly delicious and easy mock sushi. Great for dinner with a salad, or as a holiday appetizer for you and your vegan friends!
Potato-filled empanadas inspired by tales of Chilean heroes and a few glasses of Chilean wine.
Beef Samosas. Seasoned beef and veggies wrapped in flaky puff pastry and baked until golden. A perfect party appetizer.
I firmly believe there is no such thing as too much garlic so this Roasted Garlic Hummus got an extra garlic kick from fresh garlic oil.
Deliciously addictive, perfectly seasoned Oven Baked Pita Chips. A healthier way to snack and a perfect way to enjoy homemade hummus.
Dark Chocolate Pumpkin Cupcakes. Super-moist, Super-chocolaty and dairy free. Yes, I said no dairy but trust me, you wont miss it.
Deep Fried Pickles. They're crispy, salty, tangy and make the perfect snack to dip into homemade ranch dip.
What is the goodness you get by combining dulce de leche caramel, chocolate, popcorn, toasted coconut and peanuts? You get Pom Poms!
My love affair with the wonton continues with these crispy wontons filled with bay shrimp, vegetables, garlic and a little Chinese 5 spice.
Son-In-Law Eggs - A killer Thai dish which is rich in texture, great in taste.
Corn, Prawn and Banana Fritters. They make for a wonderful savoury afternoon snack!
A Singaporean take on miang kam, a Thai snack featuring pepper leaves rolled and filled with bird's eye chilis, palm sugar, young ginger and roasted p...
All of the goodness of pulled pork tacos piled high on a crispy potato chip. A filling bite size appetizer perfect for holiday parties.
Hot crab, spinach and artichoke dip. Chock full with 2 kinds of cheese, spinach, artichoke hearts, fresh crab and plenty of memories.
Pork and chive dumplings drizzled with a soy-peanut sauce, in a little noodle shop in Shantou, China.
Scallion Cream Cheese Bites. Little Pockets of onion-y cream cheese goodness. Perfect for your holiday cocktail party.
Creamy smoked salmon and dill dip served in crispy wonton cups. An appetizer fit to help ring in the New Year.
Ice kachang, a Singaporean dessert featuring a bowl of sweet corn, red beans, jelly and palm seeds topped with a mountain of shaved ice.
All the goodness of caprese salad sandwiched between two wonton wrappers and fried until crispy. Oh. My. Word.
Olive Cheese Bread - wonderful as a party finger food, a snack or jazzed up bread with a special dinner!
Tender cubes of avocado, tossed in flavor-packed Chimichurri, on crusty slices of garlicky bread.
Jalapeno Salsa. A versatile salsa perfect for chips, bread, tacos or even a perfectly grilled steak.
Roasted Chickpeas are crunchy little bites that remind me a lot of wasabi peas with a more substance. They have more fiber and protein than wasabi pea...
Artichoke Tapenade with artichokes, olives, capers and garlic makes an elegant appetizer for an at home Valentine's Day celebration.
Bright mint and lemon, pungent parsley and garlic and onion-infused olive oil are the star players in this spread. The smoky spice from cayenne peppe...
Chewy nibblets of roasted tofu, ready for salads or cooking, if you can resist eating them by the handful.
Kumquats are beautiful little jewels of the citrus family. We enjoyed them sliced into a green salad with lemon poppy seed dressing.
Sweet and slightly bitter kumquats are paired with tart cranberries to make tender buttery scones. Perfect for breakfast, brunch or a tea time snack....
Sweet and slightly bitter kumquats are paired with tart cranberries to make tender buttery scones. Perfect for breakfast, brunch or a tea time snack....
Toasted Oatmeal Scones with Currants and Pecans. A tasty vegetarian, high fiber recipe for breakfast or an afternoon snack.
S'mores and Rice Krispies Treats join forces to create a super snack...
Baked chickpea burgers, with carrot, ginger and lots of other good stuff. Insert into the nearest pita bread and enjoy.
Happy Healthy Banana Muffins. No sugar or fat added, just fruit, whole grains and cinnamon.
Homemade Parmesan & Thyme Crackers. Simple, classy and delicious. Perfect for snacking or for an appetizer platter.
Are these the best oven fries? Well, you'll just have to try them for yourself...
A healthier version of this middle eastern dish. Eat it as a snack alone or with pita and some vegggies as a whole and equilibrated meal. Vegan.
Another excellent way to enjoy tomatoes is in fresh salsa. The bright acid flavors of fresh salsa will summer up any dish from salad to fish or black ...
Piquillos con Atun. Tapas that are the perfect start to your dinner party!
These burgundy okra shoestring fries are as delicious as they look... and crispy to boot!
Roasted chickpeas with garlic, cumin and paprika: the perfect tapas or bar food!
Pinchitor de pollo (spanish chicken kebabs)
Serve as tapa or main meal. The key is in the delicious spice mix.
A healthy and delicious salad of quinoa with watercress, carrots, bell peppers, and cucumbers in a lemon vinaigrette.
This super simple mock tuna salad makes for a great veggie lunch. Just mash some chickpeas, dress as per your favourite tuna salad et voilà.
Blending Asian and Indian flavors isn't commonplace when creating a recipe. The combination of mango chutney, tamari and ginger surprises the palate.
Sticky Toffee Pudding. Warm cakey goodness, creamy toffee sauce and a little kahlúa kick. Do you need any more convincing?
Orangey stewed rhubarb or, if you prefer, orange-rhubarb compôte. Delicious either way!
Fancy some paneer with toasted cumin seeds for your next curry? Turns out that it's super-easy to make this Indian cheese at home.
Puy lentils cooked with ever-vibrant rhubarb chard and topped with yoghurt and crispy fried onions - today's answer to the question "what to eat?"
Served in buckwheat crepes, this yummy vegetable dish is economical, good for you and chic. Plus the smell of this dish in the oven is just amazing.
Ratatouille Buckwheat Crepes: This yummy vegetable dish is economical, good for you and chic.
Ratatouille Buckwheat Crepes: This yummy vegetable dish is economical, good for you and chic.
Macaroni and Cheese with Tomatoes: Arguably both the ultimate comfort food, and the ultimate budget food.
The sun is finally shining and salad with black-eyed beans, sweetcorn and a cider vinaigrette is on the midsummer menu.
Veggie-ful Black Beans & Brown Rice: What makes this rice "n" beans recipe a little different is the quantity of veggies that go into it.
Curd made with sour green gooseberries - a refreshing alternative to your standard lemon curd and excellent with toast or swirled into some yoghurt pe...
Tuscan Roasted Vegetable Whole Wheat Calzones with Herbed Ricotta: our mini-quest to come up w/ a better calzone, at home, for less.
Fresh from the Farmers Market: Eggplant, Zucchini, Kale, and Tomatoes with Whole Wheat Penne Recipe
A light, summery taste on hummus to use up your basil and serve at your July party.
This Apple Streusel Coffee Cake is quick and easy to make and very moist and tasty. A perfect dish for Sunday Brunch.
A classic ingredient combination, great for either brunch or a light dinner with a salad.
Raspberry Frozen Yogurt: This Fro-Yo is creamy, tart, not overly sweet but zingy and full of bright, vibrant raspberry
A citrus menu featuring recipes for asparagus with hollandaise sauce, lemon risotto, orange & lemon ice cream, & citrus cordial.
Could I interest you in some redcurrant curd? Vibrant and tangy redcurrant berries make for an interesting summer alternative to traditional lemon cur...
No mayonnaise in this atypical cole slaw makes for a refreshing side dish.
Mushrooms are sauteed in a lime and orange juices that have been spiced with red pepper, and placed on grilled zucchini, all topped with goat cheese a...
Another entry for Meatless Monday. Oven roasted veggies over a quick pesto make a delicious, satisfying pizza.
Ah, my first gnocchi but certainly not my last. Delightful with some garlic cream sauce and Italian wines to match.
Refreshing and crunchy kohlrabi and apple salad. In a honey yogurt dressing spiced with black pepper. It works, though. Oh, it works.
Simple, fresh ingredients - grapes, pears, dried cranberries, pistachios and gorgonzola - and a light vinaigrette combine to create a salad light enou...
Courgette, Mascarpone and Parmesan Tart - An elegant dish that is dead simple to prepare.
Vegetable sushi, filled with peppers, carrots and avocado, and a bit of spicy wasabi sauce.
Rotini with Corn and Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at their ripest.
Rotini with Corn and Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at their ripest.
Rotini with Corn & Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at the ripest.
Zucchini, red onion and carrots fried into little cakes with NO oil. So light and healthy!
Rhubarb season is almost at an end but, never fear, there's still time and rhubarb enough to make this lovely Rhubarb Cinnamon Torte.
This dill dip is ruthlessly efficient at what it does, which is making raw vegetables much more palatable. Not to mention awesomely dilly.
Balls of rice with a cube of cheese in the middle, breaded, and cooked until browned and crisp. Served with marinara sauce.
Courgette and Avocado Pear Soup - Chop. Cook. Blend. Soup doesn't come easier than this.
French beans with garlic and sesame seeds - a simple summer salad and a fairytale ending to my garden harvest.
Soft-crumbed chocolate cake, layered with decadent coconut-pecan filling.
Naturally I assumed it was some secret family recipe, scrawled in chicken...
A veggie patty even staunch carnivores will like, smoky, spicy and shhhh.....healthy!
gluten free vegetarian lemon lime chickpea hummus (small bowl), roasted red pepper chickpea hummus (endive), edamame hummus (hollow tomatoes).
Are the tomatoes from your garden taking over your kitchen space? Here is a way you get knock a bunch out!
A fresh blueberry sauce that couldn't be simpler to make. Try it with white fish, camembert or whatever takes your fancy.
Toasted oats and walnuts mixed with brown sugar and butter and pressed in the pan - the only press-in-pan crust you'll ever need
Tomato broth, tomato oil and roasted tomatoes amp up the flavor in this summery risotto
Pattypan squash calls out to be stuffed, so I satisfied its demands with a mixture of corn, black beans, and tomatoes
modern mexican - all organic taco night. vegetarian and carnivore versions in post.
Preserve the joy of summer by canning fresh fruit - in this case, pears grown in my own yard! Post has photos and step by step instructions. And a kit...
Opalka plum tomatoes, the staple of my canned salsa, lingering green on the vine in this cool, cool summer.
Traditionally prepared Indian dosa from a fermented batter of rice, lentils, and fenugreek filled with chilli paneer and topped with a gunpowder chutn...
Broccoli, basil, cheese, olives and pasta salad, tossed with a lemon vinaigrette.
Homemade tomato and sage soup. You'll never be tempted by tinned again.
Roasted Dutch Carrots with Honey and Garlic - and learn the colourful past of these Dutch Carrots.
Enchiladas Verde: Enchiladas topped with a delicious roasted tomatillo salsa
Chocolate and Courgette Cake - For once your children will eat their vegetables!
A ripe Hatch chili filled with cilantro scrambled eggs for an easy and tasty vegetarian entree
Bell Peppers Stuffed With Couscous, Pine Nuts and Raisins - Well worth the effort for a healthy but scrumptious dinner.
Apple and Blackberry Crumble - You won't find a simpler pudding. No compromise in taste!
Home-canned garlicky dill pickles. Made with garden cukes, bathed in hot brine, and processed in a hot water bath.
Got baby potatoes? Try salt-baking them, a great way to seal in flavour and nutrients.
Chocolate Biscuit Cake with (count 'em) three kinds of chocolate, plus some chocolate cookbooks to give away. What are you waiting for?
Delicious, hearty, and good for you. A great vegetarian alternative to a cheeseburger for lunch!
RED BELL PEPPER, WALNUT & GOUDA FRENCH FOUGASSE...for World Bread Baking Day
Four Cheese Pizza A.K.A. Quattro Formaggi - Get out of a rut and try a different pizza topping for once.
Easy Curried Squash Soup.. throw it all in the pot and relax while it simmers
Caramelize Italian prune plums and use as ice cream or cake topping or a yogurt stir-in.
Full of red kidney beans, pecans, onion, and flavored with curry and cumin...a great veggie burger!
Halloween Boo-Burgers! French macarons sandwiched with lime-green peppermint buttercream - the Daring Bakers October challenge.
My baker brother's ever-popular scones. Light, delicate, and, in certain quarters, even somewhat controversial.
Looking for something to dunk your grilled cheese in? Try this Fire Roasted Tomato soup with tomatoes, wine, garlic, basil and half and half
Baked Rice Pudding - A few ingredients and some patience are needed to make this lazy poor man's dish.
This recipe for Roasted Squash, Hazelnut, Kale and Goat Cheese Lasagna tastes like Fall.
Roasted butternut squash & apple soup. Flavoured with autumn in every comforting bite.
Chard is still in many gardens mid-November, thanks to its frost resistance. Now's the time to chop it up and freeze it to have all winter long.
A vegetarian Thanksgiving feast: 5-course seasonal menu with wine pairing and game plan!
The flavour of caramelized leeks is sweet, nutty and subtle, perfect in this risotto
The Portobello Burger. A lovely alternative when you are looking for a change from the everyday.
Creamy Garlic & Edamame Soup...a vegetarian, high-pro, low-carb lunch!
The BloggerAid Cookbook is out! My recipe contribution - Roasted Baby Potatoes & French Beans
The BloggerAid Cookbook is out! My recipe contribution - Roasted Baby Potatoes & French Beans
The BloggerAid Cookbook is out! My recipe contribution - Roasted Baby Potatoes & French Beans
Roasted Brussels Sprouts recipe, crispy and browned, with a little bit of extra salt I swear they taste like fries.
a hearty and robust vegetarian main dish for Thanksgiving | herb & spice roasted vegetables with red wine & mushroom gravy
Lebanese Potato Pie with bulgar, onions and garlic - inspired by the Lebanese food at this weekend's Food Blogger Connect event in London
Dough made with beer, rolled paper-thin and deep-fried. Add a sprinkle of powdered sugar on top, and you have miloste, an Old World pastry found nowhe...
Lentils combined with zucchini and green beans make a hearty vegetarian soup.
Mexican-style tomato rice is easy to make; these simple tips will make yours come out great
Roasted Winter Vegetables. Parsnips, turnips, broccoli and cauliflower. A simple side for any meal.
Classic pea and mint soup, the happy result of a freezer that needed to be cleared out in time for Christmas.
Just 15 minutes to assemble a delicious vegetarian side dish containing garbanzo beans, spinach and tomatoes
Crunchy polenta-coated roast potatoes plus a guide to getting your roasties just right...
Mexican wedding cakes, or Russian tea cakes, made with whole barley flour. Even better than the original.
Almond, honey and orange shortbreads, dipped in dark chocolate and inspired by Christmas past
Vegetarian black bean soup, with mild and wild variations to please the whole family. Perfect for a cold day.
The sweet dates and apples counteract any sharpness in this simple raw kale salad.
If you'd like a cutout cookie alternative to the basic sugar cookie, this is the one you seek. Crunchy on the edges, chewy in the center, full of good...
Cold Soba Noodle Salad. Having a potluck tonight? Need a quick, easy meal for tomorrow night when you are, um, not feeling well?
Creamy grits, crispy leeks, and a sweet and spicy leek jus make this breakfast irresistible for dinner
This Mexican Red Lentil Stew with Lime and Cilantro is vegan, and a healthy way to start the new year.
After all the feasting, time to go light. This is Kai Lan, Hong Kong style. Don't you love the emerald green colour of the stems?
Masala Dosa. A light, crispy rice and lentil crepe, stuffed with spiced potatoes.
Warm your tummy with a sweet and spicy puréed soup made with carrots, lentils, apples, and sweet potato. Chock-full of beta carotene to make you smile...
Butternut squash, leek, mushroom filling in a creamy white wine, roasted garlic sauce, topped with golden puff pastry.
Dried Chinese Mushrooms which have been stewed to succulent perfection.
This simple recipe for lentil soup will fill you up and keep you warm on when it's cold outside.
This stick to your ribs Corn and Black Bean Soup is filling and yet very healthy. It is vegan, glueten free, high in fiber, low in calories and fat. ...
Chargrilled Broccoli with Chilli and Garlic ...from Ottolenghi - The Cookbook. Working up some delicious magic into broccoli!
Black Bean Burgers. Vegetarian, guilt free, delicious and super simple. A great way to save some cash on your grocery bill.
Potato and Yellow Turnip Gratin with Lemongrass, a very non-traditional take on Scottish neeps and tatties...
A light and healthy vegetarian black bean burger. Add a healthy, sustainable recipe to your regular rotation. Everyone will love these. Even the ki...
Canapés With Lentils, Broccoli, Grilled Peppers and Toasted Sunflower Seeds
Canapés With Lentils, Broccoli, Grilled Peppers and Toasted Sunflower Seeds
Potato upside down bread, reminiscent of a deep-dish potato pizza or a potato-topped focaccia but not quite like either
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Tangy and garlicky, this Greek tzatziki dip recipe will have you reaching for warm pita bread.
Chickpeas in falafel make the burgers in these buns. Wholesome and delicious, very much in line wit ten in 10!
Vegetarian enchiladas with a side salad of lettuce, avocado and cilantro to balance out the heaviness of the beans, well, I could eat these every day....
Make dessert sushi with rice seasoned with cream of coconut and rum! Part of my contribution to the January 2010 Foodbuzz 24, 24, 24.
Look no further for the best tasting and best crumb banana bread. It's terribly rich and buttery with a crisp crust and tender moist inside. Click t...
Oatmeal molasses bread is a slightly sweet and soft with a thin crust. It's the first recipe I've tried out my new cookbook Earth to Table by Jeff Cru...
A crusty breakfast roll, filled with egg, mushroom and onion. Y'know some mornings, you just need something like this!
The ulitmate vegetarian pizza is topped with apples, spinach, feta and provolone.
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This carrot soup was deliberately made heavy on the garlic, ginger, and spice to try and combat a winter cold.
Grated zucchini sauteed with garlic and onion until browned, mixed with some fresh parsley, and topped with a runny poached egg.
Onion and Olive Tartlets, ideal for appetizer. (In Italian and in English)
Sauted carrots, celeriac, mushrooms, onions and tempeh come together in this delicious coconut curry. A completely vegetarian or vegan meal.
Oatmeal but with a taste of the tropics, in the form of coconut milk, banana, kiwi fruit and kahlúa. Sunshine in a wintry bowl.
Potato, Courgette & Feta Cakes with Mint - These savoury cakes are a bit time consuming to prepare but well worth the effort.
Vegetarian Grenadiermarsch - hearty feast of potatoes, pasta and paprika.
Vegetarian Grenadiermarsch - hearty feast of potatoes, pasta and paprika.