A new house, a new beginning and the onset of autumn. Guilty Kitchen brings you Mile High Apple Pie.
When the weather starts to cool off, I turn to comfort food. Of the gourmet variety, of course.
Apple Bars with a Cream cheese glaze. A delicious dessert using Honey Crisp Apples!
All the best parts of Thanksgiving dessert without feeling guilty: Light Pumpkin Custard.
A little work for a lot of payoff. Guilty Kitchen shows you, step-by-step, how to make Butternut Squash Gnocchi.
Chili nights? Need a quick, satisfying dinner? Easy Corn & Black Bean Soup with Spinach & Feta Biscuits.
Chili nights? Need a quick, satisfying dinner? Easy Corn & Black Bean Soup with Spinach & Feta Biscuits.
Vegetarian Chili served with Caramelized Onion and Bleu Cheese Sourdough Biscuits. Hello Fall.
Vegetarian Chili served with Caramelized Onion and Bleu Cheese Sourdough Biscuits. Hello Fall.
A salad for 4 to share, complete with gooey cheese bread, marks the beginning of a beautiful autumn evening.
Brown Butter Spiced Apple Cake Sandwich Cookies. Like Carrot cake, but for people who don't like carrot cake.
The perfect way to embrace mushroom season. Chicken baked with crimini mushrooms, thyme and garlic.
The perfect way to savor mushroom season. Chicken baked with crimini mushrooms, thyme and garlic.
Pumpkin Bars topped with a layer of cream cheese frosting - a must for Fall.
Honeycrisp Apple in Repose. Also, Fuji, Braeburn, Cortland, Rome, Granny Smith, Macoun, McIntosh and Gala.
Fuji, Braeburn, Cortland, Honeycrisp, Rome, Granny Smith, Macoun, McIntosh and Gala.
Thyme and Goat Cheese Tart Topped with Mixed Tender Greens in Champagne Vinaigrette
Whoopie! These Pumpkin Whoopie Pies with cream cheese frosting really live up to their name.
First I made fresh pumpkin puree. Then came Pumpkin Pie Rice Pudding. Very autumny!
Italian Sausage & White Bean Stew. Heat up your house with this slow cooking, comfort dish.
Chocolate Chip Pumpkin Bread...a delicious quick bread for a chilly fall afternoon!
Pumpkin Chocolate Chip Pancakes, and the secret to the moistest pancakes ever!
French Onion Soup. Classic French comfort food to warm you up from the inside out.
Cocoa Macarons w/ Chestnut Filling. Daring Baker's Challenge: failed. Taste-wise though, these were knockouts.
Eggplant Parmesan. Nothing says comfort food like homemade tomato sauce smothered in cheese. Oh there's eggplant too.
Pumpkin Cream Cheese Streusel Muffins... the hidden nugget of cream cheese sends an already amazing muffin straight out of this world!
Brown Butter Roasted Banana Bread. Guilty Kitchen is raising a childhood favourite up to a whole new level.
Manhattan Cioppino. An updated take on two classical seafood soups. Perfect for a winter warm up.
A simple autumn dessert that could be easily put together in under 15mins, including deseeding pomegranate and toasting pecans over stove!
This wonderful dessert by Tessa Kiros is perfect for Fall with vibrant bright pomegranate seeds and a drizzle of honey as the perfect finishing touch!...
Pumpkin Cinnamon Chip Scones with a Spiced Glaze. This recipes ranks in my top 3 fall favorites and is a must bake!
A cake I made for a cake decorating contest being run by the Daring Kitchen. A contest I don'e qualify for, but love cake decorating enough to play al...
Roasted butternut squash & apple soup. Flavoured with autumn in every comforting bite.
Chard is still in many gardens mid-November, thanks to its frost resistance. Now's the time to chop it up and freeze it to have all winter long.
The Portobello Burger. A lovely alternative when you are looking for a change from the everyday.
Cauliflowers with Nuts, Cranberries and a slight hint of spice. A delicious easy week night side.
Mashed Pumpkin/Squash flavored with Charred Chili Pepper, Coconut & Mustard Oil. A lovely Thanksgiving side.
Warm your tummy with a sweet and spicy puréed soup made with carrots, lentils, apples, and sweet potato. Chock-full of beta carotene to make you smile...
Continental cheese tart with stewed blood plums. So good you just want to bite into it.
Hearty vegan vegetable stew in a whole roasted pumpkin! Winter is coming — Project Food Blog Challenge #3.
Cinnamon/ Sugar Apple Cider Doughnuts for the October Daring Bakers Challenge.
The sun is finally shining and salad with black-eyed beans, sweetcorn and a cider vinaigrette is on the midsummer menu.
Vegetables & Lentils with Ground Spices: A medley of vegetables with lentils & freshly ground spices
French beans with garlic and sesame seeds - a simple summer salad and a fairytale ending to my garden harvest.
Pattypan squash calls out to be stuffed, so I satisfied its demands with a mixture of corn, black beans, and tomatoes
Italian Sausage and White Bean Stew -- a one-pot wonder ready in less than 30 minutes!
Easy cassoulet recipe with lots of vegetables. Perfect for these rainy Fall weekends.
Full of beef, beans and seasonings, this is the perfect meal for those chilly fall and winter evenings.
The BloggerAid Cookbook is out! My recipe contribution - Roasted Baby Potatoes & French Beans
The BloggerAid Cookbook is out! My recipe contribution - Roasted Baby Potatoes & French Beans
The BloggerAid Cookbook is out! My recipe contribution - Roasted Baby Potatoes & French Beans
Thick and pulpy, this comforting Black Bean and Ham Soup recipe will warm you up.
Fabada is a famous bean stew from the Spanish Asturias region located north west of the country on the Atlantic coast. It’s a very tasty stew that tak...
White bean and chicken (or leftover turkey) chili - a delicious way to clean out your fridge.
Rice Salad with Beans, Fruits, Nuts and Mint: A Perfect Vegetarian Christmas Side/Salad
Rich with cocoa powder, packed with black and white beans, and smoky with heat from chipotle peppers in adobo sauce and chili powder, this chili packs...
Ground Turkey and Bean Stew with Cumin, Green Chiles, and Cilantro, plus a touch of lime.
Minestrone Soup & Rosemary Cornbread. No pasta and loads of veggies and beans. Comfort without all the calories.
Even if you happened to be a Colts fan, this Louisiana-Style Red Beans and Rice is a pretty comforting dish.
Spaghetti Squash with Spinach, Feta & Basil White Beans: A tasty vegetarian meal or side dish.
This crockpot version of Sausage, Peppers, and Cannellini Bean Stew was inspired by an abundance of red and green bell peppers.
Hakka Noodles: this belongs to the Indo-Chinese cuisine. Read all about the fusion of the Indian and Chinese cuisine, and the recipe too!
Balsamic Corn and Black Bean Salad is the best summer salad. I love it because it is vegetarian, light and healthy. It is the perfect dish for a potl...
Spicy Shitake Mushrooms and Edamame Soba Bowl a quick healthy vegetarian meal inspired by Japan.
Homemade falafel sandwiches with tahini sauce: a yummy trip to Iraq for Project Food Blog!
Spicy White Bean Dip - great for tailgating, weekend get-togethers or just any old time.
Traditional Italian dish (from Tuscany). They're called "gnudi" because it's a ravioli that has forgot his pasta dress :)
Toasted bread smeared with Pesto and topped with sliced tomato and grated Parmesan.
Rosemary and polenta crostoni with spicy wild mushroom ragu on a bed of saute cabbage
Baked Polenta with Morel & Shiitake Mushroom Sauce. A cheap and easy way to eat exotic mushrooms.
Roasted Butternut Squash with Caramelized Onions, Gorgonzola and Crispy Fried Sage
A zucchini parmesan recipe to take advantage of monster zucchinis from the garden
Each bite has a little something different–meaty mushroom, salty tomato, earthy broccoli, crunchy pine nuts.
Soft polenta, caramelized onions, buttery mushrooms and a perfectly poached Egg. So much flavour going on here, I can't say enough.
Barley Pea Risotto. Using barley in your risotto can make it not only healthier, but tastier and more satisfying.
Carbonara is amazingly easy to make! It is so creamy and decadent I didn't realize how simple it is. It's basically egg yolk, cream and parmesan chees...
Recipe for Parmesan Mustard Shortbread inspired by a French painting titled 'Mound of Butter'
Stuffed Portobello Mushrooms. A delicious vegetarian and gluten free recipe to kick off the new look at Guilty Kitchen.
Warm Spinach Artichoke Dip. Everyone loves it and everyone needs a recipe for it, with love, Guilty Kitchen.
Canapes of mini parmesan and spinach tartlettes at the VIP launch of the new Essential Ingredient store.
Keep garlic butter on hand for garlic bread, seasoning vegetables, or whatever strikes your fancy.
A vegetarian main course you can feed to carnivores! Fennel-scented tomato sauce and fake Italian sausage crumbles make it hearty.
Couscous doesn't always get much respect, but when I made this Whole Wheat Couscous with Green Onions and Parmesan, I gobbled it up!
Italian Panzanella Salad: Garden fresh, healthy and delicious!
Bread and Herb Butter Stuffed Cherry Tomatoes - Recipe with Nature's Pride Bread
Caldo Gallego - a hearty Galician soup with spuds, beans and greens. A great one pot meal.
I'm not sure how authentically 'Moroccan' this is, but it's quite possibly the most delicious soup I've ever made. It's hot, spicy, sweet and sour.
Every cook should master homemade Chicken Noodle Soup. So powerful, it almost mends broken hearts.
Tasty, refreshing and filling Cold Beet Soup with Kefir, Cucumbers, Dill and Egg. Perfect for hot summer days.
A delicious recipe for Tomato Soup Cake inspired by none other than Andy Warhol.
Malaysia Famous Ampang Hakka Yong Tau Foo (客家酿豆腐) - Quick and Easy Cheat Version Recipe. Tofu with Stuffed Fish Paste.
Guilty Kitchen turns the tables on your plain old carrot soup. Find out my secret.
A chilled cucumber soup served in stemless martini glasses - as delicious as it looks!
Courgette and Avocado Pear Soup - Chop. Cook. Blend. Soup doesn't come easier than this.
Not sure what to do with all those zucchinis? Try a simple, velvety soup.
Gazpacho: a perfect summery soup (and a perfect way to use up all of those tomatoes from your garden)!
A soup of dried seahorses and salted bugs -- made for the groom as a ritual for the "Buying of the bride" in a traditional Chinese-Singaporean wedding...
Homemade tomato and sage soup. You'll never be tempted by tinned again.
No tailgating trip is complete without a chili dog. Try this version with a quick chili loaded with meat, beans, bell peppers and jalapenos.
Perfect for Fall. Butternut Squash Soup with Curried Squash Seeds. I once found squash intimidating, now I find it downright delicious.
White Bean & Sausage Soup...filling and hearty for cooler weather lunches.
Vietnamese Chicken Pho. So easy and so tasty. For this months Daring Cooks challenge.
Easy Curried Squash Soup.. throw it all in the pot and relax while it simmers
Shark's Fin Melon is a gourd, and it makes a great soup! No sharks were harmed in the production of this soup.
Ginger Gold apples and butternut squash form a tasty base for this savory fall soup.
This easy chowder is definitely a keeper, I've made it countless number of times!
This easy chowder is definitely a keeper, I've made it countless number of times!
Creamy Asparagus Soup - The slightly bitter, green taste is to die for in this elegant soup.
Bacon, celery, potatoes, carrots, onions, fish etc., just throw in what you have in your fridge, it doesn't matter!
Looking for something to dunk your grilled cheese in? Try this Fire Roasted Tomato soup with tomatoes, wine, garlic, basil and half and half
A spicy gingered carrot soup that's great served warm in the fall, or cold in the summer.
This White Chili is my mothers recipe and was one of my favourites growing up. Still is.
Creamy Garlic & Edamame Soup...a vegetarian, high-pro, low-carb lunch!
Even though beets are on my "cringe" list... I slurped up two bowls of this creamy, filling & delicious soup and LOVED it!
Looking to warm up on a dreary fall day? Try this stew with vegetables and tender beef simmered in broth and red wine.
Use up your leftover turkey from Thanksgiving in this Creamy Mexican Turkey Soup.
Laksa, a Southeast Asian coconut milk-based curry noodle soup, at Obao restaurant in New York.
Sweet Potato Soup with Maple & Bacon. Whether on Thanksgiving or a cold winter's evening, this soup will warm you to your toes.
Chicken, Barley and Thyme Soup - light in flavor while still being thick and hearty. A great use for thanksgiving leftovers.
Ingredients for a Cantonese soup - old cucumber, red dates, dried scallop & dried oysters. Wanna know the outcome?
A hearty, rustic vegetable soup. The perfect dish to keep you warm on a cold night.
Lentils combined with zucchini and green beans make a hearty vegetarian soup.
Lamb Stew. Warm, filling, hearty and healthy. Comfort food has never tasted so good.
Classic pea and mint soup, the happy result of a freezer that needed to be cleared out in time for Christmas.
A creamy mushroom soup with baked croutons, French fougasse & chargrilled broccoli salad
Black Bean & Spicy Sausage Soup with Sesame Parmesan Twists. A gesture made in the true spirit of the holidays.
Vegetarian black bean soup, with mild and wild variations to please the whole family. Perfect for a cold day.
Spicy Potato, Leek & Cauliflower Soup with Roasted Red Pepper Puree - a creamy soup without the cream.
Cardoon velouté with black truffle carpaccio... A sublime first course for a holiday menu.
When you're tired of rich and sugary holiday foods, some of this Ham and Cabbage Soup in the crockpot will be a very good thing.
Nothing warms up a cold January day like a pot of chili simmering on the stove. Try this lighter version with ground turkey and basil.
My Top 10 memorable eats of 2009. Some highlights: Vietnamese bull's penis soup, Chilled pasta topped with caviar, Malay fried chicken and home-made c...
This Ground Beef and Sauerkraut Soup was a big hit at my soup party on New Year's Day and it's South Beach Diet friendly too!
Chicken & Barley Soup. What could be more hearty, healthy and satisfying than homemade chicken soup?
This simple recipe for lentil soup will fill you up and keep you warm on when it's cold outside.
This stick to your ribs Corn and Black Bean Soup is filling and yet very healthy. It is vegan, glueten free, high in fiber, low in calories and fat. ...
Having a cold winter? Warm up with this delicious butternut squash and chorizo soup.
Split Pea Soup with Bay Leaves, Epazote, and Red Bell Pepper was an experiment I loved, but you can use carrots if you prefer.
Leftovers from Apple Roasted Chicken form the base of a delicious pumpkin soup worth blogging about.
A warming winter soup, traditionally served in Chinese households on December 21st.
A warming winter soup, traditionally served in Chinese households on December 21st.
Make a tasty Italian white bean soup one night, and a piping bowl of Vietnamese pho the next, using one very versatile broth.
This Cannellini Bean, Kale, and Ham soup is finished with a dash of sherry vinegar.
Curried Carrot and Split Pea Soup - Winter is not going away any time soon. Make yourself comfortable with a hot cup of soup.
This is an amazing soup the texture is smooth and velvety and the sweetness of the winter squash is carried by the savory broth and coconut milk.
This Chicken, Corn & Potato Chowder with Green Chiles & Cheddar Cheese is surprisingly healthy.
This is one of those soups that will warm you to the core. Yellow split peas are rich and buttery. They cook down to a thick porridge like consistency...
Eggs and parmesan cheese are whisked into the rich broth from slow cooked bollito di manzo to make simple yet soul-warming soup.
Butternut Squash & Orange Soup - The versatility of the humble butternut squash is simply amazing. Here is another soup variation.
Turn your kitchen into a French bistro with this sensational French Onion Soup recipe!
This carrot soup was deliberately made heavy on the garlic, ginger, and spice to try and combat a winter cold.
A warm, rich and hearty soup that makes the sniffles just a bit more bearable and the aches just a little less achy.
Potato, salmon and cream cheese chowder - an extremely happy meeting of three very tasty friends.
A beautiful soup perfect for special occasions where the Western Australian Rock Lobster is well and truly the star of the show.
In an effort to use up the vegetables in the fridge I decided to make soup. It turned out better than expected. Nice and creamy - thanks to the imme...
This heart-warming cauliflower coconut soup has a mild flavour and is an ideal starter for a Valentine’s Day menu.
An incredibly easy, very satisfying, totally cheap, warm light meal. As my husband remarked: "It's kind of like a breakfast omelet, in broth!"
This Mexican chicken soup recipe is heavy on the lime, perfect for beating a cold.
Not your usual spinach soup. Celeriac and parsnip add wonderful nutty sweetness to it.
Rustic Leek and Potato Soup or the sophisticated Vichyssoise one recipe two ways, both vegetarian, vegan and gluten free.
Delicious recipe for rustic leek and potato soup. A quick and easy vegetarian, vegan and high fiber meal.
Locro de Papa: a cheesy potato soup from Ecuador, garnished with avocado and queso fresco.
Curried potato and cauliflower soup - it's got coconut, it's got tomatoes, it's got cashew nuts and it's all in a good cause, too
This homemade-from-the-average-grocery-store version might not be as rich as the real thing, but for a healthy, light, Vietnamese inspired soup, here'...
Curry soup noodles from Ipoh Noodle, Suria KLCC, KL, Malaysia.
The thick coconut milk based curry soup, served with slices of fish cake, fried tof...
Gazpacho from southern Spain, made with bread and olive oil, rich, thick and silky smooth.
Celery. A tribute to the versatility of this vegetable, though we stop short of recommending it for dessert!
Found a couple of last years potatoes still in the ground and, dressed with butter and dill, they were the best I've tasted all year!
Savoury Pastries with Eggplant and Tomato. They are perfect for picnics or easy snacks. Serve with soup for filling lunch.
Ready to cook up some veggies tonight? Teriyaki Green Beans & Carrots ~ simple & flavorful.
Fresh from the Farmers Market: Eggplant, Zucchini, Kale, and Tomatoes with Whole Wheat Penne Recipe
In the latest episode of the show we show you how to make delicious grilled vegetables
This is a tasty nyonya curry dish. Rich with fresh turmeric,turmeric leaves and seafood
Another entry for Meatless Monday. Oven roasted veggies over a quick pesto make a delicious, satisfying pizza.
These roasted vegetable wraps are packed with flavor. They are perfect for a picnic or to take on a hike!
Rotini with Corn and Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at their ripest.
Rotini with Corn and Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at their ripest.
Rotini with Corn & Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at the ripest.
It's Chanterelle Season!
Here's a simple recipe that can be served as a vegetable course or as a garnish.
A lumpy little fellow, one of the garden's rogue toamtoes. Seems to have a brandywine provenance but unfortunately, not the taste. :(
Grilled baby blue lake potatoes, asparagus, turnips with mixed herbs and lavender salt
Opalka plum tomatoes, the staple of my canned salsa, lingering green on the vine in this cool, cool summer.
Enchiladas Verde: Enchiladas topped with a delicious roasted tomatillo salsa
Got baby potatoes? Try salt-baking them, a great way to seal in flavour and nutrients.
Delicious, hearty, and good for you. A great vegetarian alternative to a cheeseburger for lunch!
BBQ Chicken Pizza topped with chicken, onions, bacon and Monterey Jack cheese on a crust made from yeast just for pizza crusts that requires no rise t...
Sauteed Broccolini with Garlic. A garlic-lover's dream side dish from Gourmet Magazine.
When I tested this recipe for Shredded and Roasted Brussels Sprouts with Almonds and Parmesan, I ate the whole thing for lunch!
Boring and mundane, yet delicious and comforting. Homecooked goodness!
a hearty and robust vegetarian main dish for Thanksgiving | herb & spice roasted vegetables with red wine & mushroom gravy
The buttery and delicious flavor of this simple pea puree recipe will liven up any fish dish.
Tangy and sweet, this is your straightforward, straight-up coleslaw, exactly what comes to mind when thinking of potlucks or picnics.
Roasted Winter Vegetables. Parsnips, turnips, broccoli and cauliflower. A simple side for any meal.
The sweet dates and apples counteract any sharpness in this simple raw kale salad.
After all the feasting, time to go light. This is Kai Lan, Hong Kong style. Don't you love the emerald green colour of the stems?
A wonderfully rich, comforting way to enjoy this amazing winter root vegetable
A lovely light side dish with asian flavours - a recipe for stir fried bok choy.
Canapés With Lentils, Broccoli, Grilled Peppers and Toasted Sunflower Seeds
Canapés With Lentils, Broccoli, Grilled Peppers and Toasted Sunflower Seeds
Tired of gray broccoli and jaundiced cauliflower? Discover how to cook vegetables so they remain bright and appealing.
Healthier than potatoes, this twice-baked butternut squash recipe is a side dish with a cute presentation for your next party.
Pan Roasted Brussels Sprouts. These little green gems are severely under appreciated. Not anymore.
This roasted broccoli is crispy in texture and it’s caramelized flavor is brought out by the addition of lemon, chilies and Parmaggiano Reggiano.
A new squash recipe which is extremely flexible, Italian inspired, and easy to make-ahead.
Pecorino roasted fennel and carrots - a side that needs only 5 min to prep!
Parsnips are a close relative to carrot, but they have a creamier texture when cooked and more of a celery flavor. You can roast them, mash them, or ...
Thyme marinated charcoal grilled tender lamb cutlets, served with garlic mash & seasonal vegetables.
Mixed tempura - prawns, fish and assorted vegetabled deep fried to perfection in a crispy batter.
Vegetable Stack in a Pasta Collar. Get them to eat their veggies in a fun new way!
Savor the first home-grown asparagus of spring with a quick simmer and a toss with butter, salt, and pepper.
'Parsleyed' Potatoes or Potato Salad with Parsley, Olives and Garlic Infused Olive Oil
The best thing you can do with asparagus is to serve it very, very simply, smothered in a Hollandaise sauce
Sugar Snap Peas and Sweet Peas with Warm Chile Garlic Vinaigrette
Tomato Pie with Onions, Anchovy, Fennel Seeds, Fried Breadcrumbs and Pine Nuts
A healthy and delicious salad of quinoa with watercress, carrots, bell peppers, and cucumbers in a lemon vinaigrette.
Crusty Potatoes Anna - a classic partnership of potatoes and their best friend, butter
This super simple mock tuna salad makes for a great veggie lunch. Just mash some chickpeas, dress as per your favourite tuna salad et voilà.
Roasted spicy broad beans, an excellent accompaniment to your cold beverage of choice.
Blending Asian and Indian flavors isn't commonplace when creating a recipe. The combination of mango chutney, tamari and ginger surprises the palate.
Sticky Toffee Pudding. Warm cakey goodness, creamy toffee sauce and a little kahlúa kick. Do you need any more convincing?
Kimchi has to be one of the tastiest solutions to the problem of excess cabbage.
Orangey stewed rhubarb or, if you prefer, orange-rhubarb compôte. Delicious either way!
Introducing Potato Flammekueche - an Alsace-style pizza with a more-ish potato, onion and crème fraîche topping.
Fancy some paneer with toasted cumin seeds for your next curry? Turns out that it's super-easy to make this Indian cheese at home.
Potato quiche with goat's cheese, caramelized onions and a potato pastry crust, with wine-matching to boot.
Fancy a bit of foraging? Stinging nettles make an interesting change from spinach but just remember to pack your gloves!
Puy lentils cooked with ever-vibrant rhubarb chard and topped with yoghurt and crispy fried onions - today's answer to the question "what to eat?"
Served in buckwheat crepes, this yummy vegetable dish is economical, good for you and chic. Plus the smell of this dish in the oven is just amazing.
Ratatouille Buckwheat Crepes: This yummy vegetable dish is economical, good for you and chic.
Ratatouille Buckwheat Crepes: This yummy vegetable dish is economical, good for you and chic.
Macaroni and Cheese with Tomatoes: Arguably both the ultimate comfort food, and the ultimate budget food.
Veggie-ful Black Beans & Brown Rice: What makes this rice "n" beans recipe a little different is the quantity of veggies that go into it.
Asparagus and Cannellini Bean Salad: The lemon is bright & zingy, the beans are creamy, and the asparagus is bursting with freshness.
Introducing manly spuds - hunks of potato wearing a sauce that's smoky, earthy and chili hot
Chewy Chocolate Chip Cookies: A great thing about this recipe is that it lets you satisfy your cravings for fresh cookies now and later.
Curd made with sour green gooseberries - a refreshing alternative to your standard lemon curd and excellent with toast or swirled into some yoghurt pe...
Tuscan Roasted Vegetable Whole Wheat Calzones with Herbed Ricotta: our mini-quest to come up w/ a better calzone, at home, for less.
A light, summery taste on hummus to use up your basil and serve at your July party.
This Apple Streusel Coffee Cake is quick and easy to make and very moist and tasty. A perfect dish for Sunday Brunch.
A classic ingredient combination, great for either brunch or a light dinner with a salad.
Raspberry Frozen Yogurt: This Fro-Yo is creamy, tart, not overly sweet but zingy and full of bright, vibrant raspberry
A citrus menu featuring recipes for asparagus with hollandaise sauce, lemon risotto, orange & lemon ice cream, & citrus cordial.
Could I interest you in some redcurrant curd? Vibrant and tangy redcurrant berries make for an interesting summer alternative to traditional lemon cur...
Chunky Chocolate Cheerios - Kids will love you and mothers will hate you. Make it and find out why.
No mayonnaise in this atypical cole slaw makes for a refreshing side dish.
Mushrooms are sauteed in a lime and orange juices that have been spiced with red pepper, and placed on grilled zucchini, all topped with goat cheese a...
Heavy on the molasses, our Vegetarian Molasses Baked Beans is a perfect dish for both the dead of winter and the dog days of summer.
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians! (on a homemade gluten free bun, of course)
Ah, my first gnocchi but certainly not my last. Delightful with some garlic cream sauce and Italian wines to match.
Refreshing and crunchy kohlrabi and apple salad. In a honey yogurt dressing spiced with black pepper. It works, though. Oh, it works.
Simple, fresh ingredients - grapes, pears, dried cranberries, pistachios and gorgonzola - and a light vinaigrette combine to create a salad light enou...
Courgette, Mascarpone and Parmesan Tart - An elegant dish that is dead simple to prepare.
Vegetable sushi, filled with peppers, carrots and avocado, and a bit of spicy wasabi sauce.
Zucchini, red onion and carrots fried into little cakes with NO oil. So light and healthy!
Rhubarb season is almost at an end but, never fear, there's still time and rhubarb enough to make this lovely Rhubarb Cinnamon Torte.
This dill dip is ruthlessly efficient at what it does, which is making raw vegetables much more palatable. Not to mention awesomely dilly.
Balls of rice with a cube of cheese in the middle, breaded, and cooked until browned and crisp. Served with marinara sauce.
Zucchini, Potato and Scallion Pancakes with Chived Sour Cream: A new twist on the traditional potato latke, perfect for zucchini season!
Soft-crumbed chocolate cake, layered with decadent coconut-pecan filling.
Naturally I assumed it was some secret family recipe, scrawled in chicken...
A veggie patty even staunch carnivores will like, smoky, spicy and shhhh.....healthy!
gluten free vegetarian lemon lime chickpea hummus (small bowl), roasted red pepper chickpea hummus (endive), edamame hummus (hollow tomatoes).
Are the tomatoes from your garden taking over your kitchen space? Here is a way you get knock a bunch out!
A fresh blueberry sauce that couldn't be simpler to make. Try it with white fish, camembert or whatever takes your fancy.
Not-your-usual potato salad - this one is Georgian style, dressed with a mix of ground walnuts, garlic, onion and (shock, horror!) no mayo.
Toasted oats and walnuts mixed with brown sugar and butter and pressed in the pan - the only press-in-pan crust you'll ever need
Tomato broth, tomato oil and roasted tomatoes amp up the flavor in this summery risotto
Muhammara, a middle eastern dip made from roasted red peppers and walnuts. Trust me, you will want to dive right in.
modern mexican - all organic taco night. vegetarian and carnivore versions in post.
Preserve the joy of summer by canning fresh fruit - in this case, pears grown in my own yard! Post has photos and step by step instructions. And a kit...
Celeriac and Mascarpone Purée - A common root vegetable in the UK but unfortunately still undiscovered and greatly underused. Be inspired!
Traditionally prepared Indian dosa from a fermented batter of rice, lentils, and fenugreek filled with chilli paneer and topped with a gunpowder chutn...
About as simple and delicious as it gets. Slow roasted tomatoes. The perfect way to use that the last of summer's bounty.
Broccoli, basil, cheese, olives and pasta salad, tossed with a lemon vinaigrette.
Roasted Dutch Carrots with Honey and Garlic - and learn the colourful past of these Dutch Carrots.
Chocolate and Courgette Cake - For once your children will eat their vegetables!
A ripe Hatch chili filled with cilantro scrambled eggs for an easy and tasty vegetarian entree
Bell Peppers Stuffed With Couscous, Pine Nuts and Raisins - Well worth the effort for a healthy but scrumptious dinner.
Apple and Blackberry Crumble - You won't find a simpler pudding. No compromise in taste!
Home-canned garlicky dill pickles. Made with garden cukes, bathed in hot brine, and processed in a hot water bath.
Chocolate Biscuit Cake with (count 'em) three kinds of chocolate, plus some chocolate cookbooks to give away. What are you waiting for?
RED BELL PEPPER, WALNUT & GOUDA FRENCH FOUGASSE...for World Bread Baking Day
Incredibly delicious and easy mock sushi. Great for dinner with a salad, or as a holiday appetizer for you and your vegan friends!
Four Cheese Pizza A.K.A. Quattro Formaggi - Get out of a rut and try a different pizza topping for once.
Potato-filled empanadas inspired by tales of Chilean heroes and a few glasses of Chilean wine.


